Dr Hayley Young

Athro Cyswllt, Psychology

+44 (0) 1792 295908

h.a.young@abertawe.ac.uk

910A
Nawfed Llawr
Adeilad Vivian
Campws Singleton

Ar gael ar gyfer Goruchwyliaeth Ôl-raddedig

Dolenni Ymchwil

https://orcid.org/0000-0002-6954-3519

Trosolwg

Mae fy ymchwil yn canolbwyntio ar ddeall sut mae maeth yn dylanwadu ar wybyddiaeth, hwyliau a / neu ymddygiad bwyta. Ymhlith yr enghreifftiau diweddar mae: (1) rôl carbohydradau dietegol a glucoregulation ar berfformiad plant yn yr ysgol, heneiddio a chysgu, (2) canlyniadau gwybyddol, affeithiol a chardiofasgwlaidd mân newidiadau mewn hydradiad, (3) gwahaniaethau unigol yn y prosesau sy'n sail i syrffed bwyd. Mae gen i ddiddordeb arbennig mewn datrys sylfaen rhyng-goddefol, awtonomig a niwral rheoleiddio emosiwn, a sut y gall diet effeithio ar y prosesau hyn. Er mwyn cyflawni'r nodau hyn, mae fy ymchwil yn defnyddio dulliau sy'n rhychwantu'r gwyddorau cymdeithasol, ymddygiadol a biolegol.

Meysydd Arbenigedd

Maethiad
Rheolaeth glycemig
Hydradiad
Rheoliad emosiwn
Rhyng-gipio
Seicoffisioleg (e.e., polysomnograffeg cysgu)
Gweithrediad cardiofasgwlaidd (e.e., amrywioldeb cyfradd y galon a gweithrediad endothelaidd)
Bodlondeb / ymddygiad bwyta

Uchafbwyntiau Gyrfa

Diddordebau Addysgu

Rwy'n dysgu modiwlau trydedd flwyddyn mewn Seicoleg Chwaraeon ac Ymarfer Corff a Maeth ac Ymddygiad. Goruchwyliaeth PhD Danielle George Tiwnio i mewn i'ch corff i reoli hunan-niweidio (efrydiaeth gydweithredol ESRC yn dechrau Hydref 2020) Tom Seabury Teitl: Effaith ymwybyddiaeth rhyng-goddefol ac alexithymia ar berfformiad (cyfredol). Chantelle Gaylor Teitl: Dylanwad polyphenolau ar reolaeth glycemig, hwyliau a gwybyddiaeth mewn oedolion hŷn (cyfredol). Anthony Brennan Teitl: Cymdeithasau rhwng bwyta anhwylder, gordewdra a rhyng-gipio (cyfredol). Cefndryd Alecia Teitl: Hydradiad, Gwybyddiaeth ac Ymddygiad Ffisiolegol (dyfarnwyd 2020). Simon Newstead Teitl: Ymchwiliad amlfodd i effeithiau ysgogiad traws -ranial blaen-cerebellar (dyfarnwyd 2020)

Ymchwil Prif Wobrau Cydweithrediadau

Cyhoeddiadau

Uchafbwyntiau Ymchwil

Young, H., Gaylor, C., De Kerchove, D., & Benton, D. (2021). Individual differences in sensory and expectation driven interoceptive processes: a novel paradigm with implications for alexithymia, disordered eating and obesity. Scientific Reports, 11(1)
https://doi.org/10.1038/s41598-021-89417-8, SU Repository: https://cronfa.swan.ac.uk/Record/cronfa56937
Young, H., Davies, J., Freegard, G., & Benton, D. (2021). Nonsuicidal Self-Injury Is Associated With Attenuated Interoceptive Responses to Self-Critical Rumination. Behavior Therapy, 52(5), 1123-1136.
https://doi.org/10.1016/j.beth.2021.02.010, SU Repository: https://cronfa.swan.ac.uk/Record/cronfa56649
Young, H. & Benton, D. (2013). Caffeine can decrease subjective energy depending on the vehicle with which it is consumed and when it is measured. Psychopharmacology, 228(2), 243-254.
https://doi.org/10.1007/s00213-013-3025-9, SU Repository: https://cronfa.swan.ac.uk/Record/cronfa18265
Benton, D., Young, H., & Jenkins, K. (2015). The development of the predisposition to dehydration questionnaire. Appetite, 87, 76-80.
https://doi.org/10.1016/j.appet.2014.11.029, SU Repository: https://cronfa.swan.ac.uk/Record/cronfa19967
Young, H. & Benton, D. (2014). The nature of the control of blood glucose in those with poorer glucose tolerance influences mood and cognition. Metabolic Brain Disease, 29(3), 721-728.
https://doi.org/10.1007/s11011-014-9519-2, SU Repository: https://cronfa.swan.ac.uk/Record/cronfa20220

Holl Ymchwil

Erthyglau Cylchgronau

Brennan, A., Benton, D., Gaylor, C., & Young, H. (2023). The role of interoception in age-related obesity: A structural equation modelling study. Appetite, 191, 107045
https://doi.org/10.1016/j.appet.2023.107045, SU Repository: https://cronfa.swan.ac.uk/Record/cronfa64636
http://dx.doi.org/10.1016/j.appet.2023.107045
Seabury, T., Benton, D., & Young, H. (2023). Interoceptive differences in elite sprint and long-distance runners: A multidimensional investigation. PLOS ONE, 18(1), e0278067
https://doi.org/10.1371/journal.pone.0278067, SU Repository: https://cronfa.swan.ac.uk/Record/cronfa62897
Young, H., Freegard, G., & Benton, D. (2022). Mediterranean diet, interoception and mental health: Is it time to look beyond the ‘Gut-brain axis’?. Physiology and Behavior, 257, 113964
https://doi.org/10.1016/j.physbeh.2022.113964, SU Repository: https://cronfa.swan.ac.uk/Record/cronfa61253
Gaylor, C., Benton, D., Brennan, A., & Young, H. (2022). The impact of glycaemic load on cognitive performance: A meta-analysis and guiding principles for future research. Neuroscience & Biobehavioral Reviews, 141, 104824
https://doi.org/10.1016/j.neubiorev.2022.104824, SU Repository: https://cronfa.swan.ac.uk/Record/cronfa61157
Edwards, D., Young, H., & Yoris, A. (2022). Editorial: Neurobiological and psychophysiological underpinnings of wellbeing and prosocial connectedness. Frontiers in Integrative Neuroscience, 16
https://doi.org/10.3389/fnint.2022.995909, SU Repository: https://cronfa.swan.ac.uk/Record/cronfa60769
Brennan, A., Marstaller, L., Burianova, H., Benton, D., Hanley, C., Newstead, S., & Young, H. (2022). Weaker connectivity in resting state networks is associated with disinhibited eating in older adults. International Journal of Obesity, 46(4), 859-865.
https://doi.org/10.1038/s41366-021-01056-1, SU Repository: https://cronfa.swan.ac.uk/Record/cronfa59148
Pink, A., Williams, C., Lee, M., Young, H., Harrison, S., Davies, A., & Price, M. (2021). Manipulating the sensation of feeling fat: The role of alexithymia, interoceptive sensibility and perfectionism. Physiology & Behavior, 239, 113501
https://doi.org/10.1016/j.physbeh.2021.113501, SU Repository: https://cronfa.swan.ac.uk/Record/cronfa57159
Young, H., Davies, J., Freegard, G., & Benton, D. (2021). Nonsuicidal Self-Injury Is Associated With Attenuated Interoceptive Responses to Self-Critical Rumination. Behavior Therapy, 52(5), 1123-1136.
https://doi.org/10.1016/j.beth.2021.02.010, SU Repository: https://cronfa.swan.ac.uk/Record/cronfa56649
Young, H., Gaylor, C., De Kerchove, D., & Benton, D. (2021). Individual differences in sensory and expectation driven interoceptive processes: a novel paradigm with implications for alexithymia, disordered eating and obesity. Scientific Reports, 11(1)
https://doi.org/10.1038/s41598-021-89417-8, SU Repository: https://cronfa.swan.ac.uk/Record/cronfa56937
Davies, J., Ugwudike, P., Young, H., Hurrell, C., Raynor, P., & Young, H. (2021). A Pragmatic Study of the Impact of a Brief Mindfulness Intervention on Prisoners and Staff in a Category B Prison and Men Subject to Community-Based Probation Supervision. International Journal of Offender Therapy and Comparative Criminology, 65(1), 136-156.
https://doi.org/10.1177/0306624x20944664, SU Repository: https://cronfa.swan.ac.uk/Record/cronfa54430
http://dx.doi.org/10.1177/0306624x20944664
Davies, J., McKenna, M., Bayley, J., Denner, K., & Young, H. (2020). Using engagement in sustainable construction to improve mental health and social connection in disadvantaged and hard to reach groups: a new green care approach. Journal of Mental Health, 29(3), 350-357.
https://doi.org/10.1080/09638237.2020.1714001, SU Repository: https://cronfa.swan.ac.uk/Record/cronfa52546
Benton, D. & Young, H. (2019). Water: The Cinderella Nutrient. The Journal of Nutrition, 149(12), 2081-2082.
https://doi.org/10.1093/jn/nxz226, SU Repository: https://cronfa.swan.ac.uk/Record/cronfa51911
Young, H., Cousins, A., Johnston, S., Fletcher, J., Benton, D., Young, H., Cousins, A., & Benton, D. (2019). Autonomic adaptations mediate the effect of hydration on brain functioning and mood: Evidence from two randomized controlled trials. Scientific Reports, 9(1)
https://doi.org/10.1038/s41598-019-52775-5, SU Repository: https://cronfa.swan.ac.uk/Record/cronfa52886
Young, H., Gaylor, C., Kerckhove, D., Watkins, H., & Benton, D. (2019). Interoceptive accuracy moderates the response to a glucose load: a test of the predictive coding framework. Proceedings of the Royal Society B: Biological Sciences, 286(1898), 20190244
https://doi.org/10.1098/rspb.2019.0244, SU Repository: https://cronfa.swan.ac.uk/Record/cronfa49731
Edwards, D., Young, H., & Johnston, R. (2018). The Immediate Effect of Therapeutic Touch and Deep Touch Pressure on Range of Motion, Interoceptive Accuracy and Heart Rate Variability: A Randomized Controlled Trial With Moderation Analysis. Frontiers in Integrative Neuroscience, 12
https://doi.org/10.3389/fnint.2018.00041, SU Repository: https://cronfa.swan.ac.uk/Record/cronfa43712
Newstead, S., Young, H., Benton, D., Jiga-Boy, G., Sienz, M., Clement, R., Boy, F., & Boy, F. (2018). Acute and repetitive fronto-cerebellar tDCS stimulation improves mood in non-depressed participants. Experimental Brain Research, 236(1), 83-97.
https://doi.org/10.1007/s00221-017-5109-y, SU Repository: https://cronfa.swan.ac.uk/Record/cronfa40417
Young, H., Williams, C., Pink, A., Freegard, G., Owens, A., & Benton, D. (2017). Getting to the heart of the matter: Does aberrant interoceptive processing contribute towards emotional eating?. PLOS ONE, 12(10), e0186312
https://doi.org/10.1371/journal.pone.0186312, SU Repository: https://cronfa.swan.ac.uk/Record/cronfa36187
http://dx.doi.org/10.1371/journal.pone.0186312
Benton, D. & Young, H. (2017). Reducing Calorie Intake May Not Help You Lose Body Weight. Perspectives on Psychological Science, 12, 703-714.
https://doi.org/10.1177/1745691617690878, SU Repository: https://cronfa.swan.ac.uk/Record/cronfa33939
Young, H., Cousins, A., Watkins, H., & Benton, D. (2017). Is the link between depressed mood and heart rate variability explained by disinhibited eating and diet?. Biological Psychology, 123, 94-102.
https://doi.org/10.1016/j.biopsycho.2016.12.001, SU Repository: https://cronfa.swan.ac.uk/Record/cronfa31408
Benton, D., Jenkins, K., Watkins, H., & Young, H. (2016). Minor degree of hypohydration adversely influences cognition: a mediator analysis. American Journal of Clinical Nutrition, 104, 603-612.
https://doi.org/10.3945/ajcn.116.132605, SU Repository: https://cronfa.swan.ac.uk/Record/cronfa29683
Young, H. & Watkins, H. (2016). Eating disinhibition and vagal tone moderate the postprandial response to glycemic load: a randomised controlled trial. Scientific Reports, 6, 35740
https://doi.org/10.1038/srep35740, SU Repository: https://cronfa.swan.ac.uk/Record/cronfa31042
Benton, D. & Young, H. (2016). The use of moderated mediated analysis to study the influence of hypo-hydration on working memory. Nutrición Hospitalaria, 33(3)
https://doi.org/10.20960/nh.320, SU Repository: https://cronfa.swan.ac.uk/Record/cronfa29204
Benton, D. & Young, H. (2016). A meta-analysis of the relationship between brain dopamine receptors and obesity: a matter of changes in behavior rather than food addiction?. International Journal of Obesity, 40, S12-S21.
https://doi.org/10.1038/ijo.2016.9, SU Repository: https://cronfa.swan.ac.uk/Record/cronfa26874
Benton, D., Young, H., & Jenkins, K. (2015). The development of the predisposition to dehydration questionnaire. Appetite, 87, 76-80.
https://doi.org/10.1016/j.appet.2014.11.029, SU Repository: https://cronfa.swan.ac.uk/Record/cronfa19967
Young, H., Benton, D., & Carter, N. (2015). The Effect of Chicken Extract on Mood, Cognition and Heart Rate Variability. Nutrients, 7(2), 887-904.
https://doi.org/10.3390/nu7020887, SU Repository: https://cronfa.swan.ac.uk/Record/cronfa31041
Young, H. & Benton, D. (2015). We should be using nonlinear indices when relating heart-rate dynamics to cognition and mood. Scientific Reports, 5, 16619
https://doi.org/10.1038/srep16619, SU Repository: https://cronfa.swan.ac.uk/Record/cronfa24391
Benton, D. & Young, H. (2015). Do small differences in hydration status affect mood and mental performance?. Nutrition Reviews, 73(suppl 2), 83-96.
https://doi.org/10.1093/nutrit/nuv045, SU Repository: https://cronfa.swan.ac.uk/Record/cronfa22942
Young, H. & Benton, D. (2015). The effect of using isomaltulose (Palatinose™) to modulate the glycaemic properties of breakfast on the cognitive performance of children. European Journal of Nutrition, 54, 1013-1020.
https://doi.org/10.1007/s00394-014-0779-8, SU Repository: https://cronfa.swan.ac.uk/Record/cronfa22092
Young, H. & Benton, D. (2015). The glycemic load of meals, cognition and mood in middle and older aged adults with differences in glucose tolerance: A randomized trial. e-SPEN Journal, 9(4), e147-e154.
https://doi.org/10.1016/j.clnme.2014.04.003, SU Repository: https://cronfa.swan.ac.uk/Record/cronfa20221
Young, H. & Benton, D. (2014). The nature of the control of blood glucose in those with poorer glucose tolerance influences mood and cognition. Metabolic Brain Disease, 29(3), 721-728.
https://doi.org/10.1007/s11011-014-9519-2, SU Repository: https://cronfa.swan.ac.uk/Record/cronfa20220
Young, H. & Benton, D. (2013). Caffeine can decrease subjective energy depending on the vehicle with which it is consumed and when it is measured. Psychopharmacology, 228(2), 243-254.
https://doi.org/10.1007/s00213-013-3025-9, SU Repository: https://cronfa.swan.ac.uk/Record/cronfa18265

Cyfraniadau Cynadleddau

Pink, A., Price, M., Lee, M., Young, H., & Williams, C. (2018). Why do I feel so fat? The role of poor emotional and physical sensation processing in feeling fat. In Appetite (pp. 311-312). Elsevier BV.
https://doi.org/10.1016/j.appet.2018.05.218, SU Repository: https://cronfa.swan.ac.uk/Record/cronfa48914

Goruchwyliaeth

Using Dietary Pattern Analysis to Understand the Relationship Between Nutrition and Neurodegeneration (cyfredol)

PhD

Goruchwyliwr arall: Dr Owain Howell
The role of Taurine and 'peak focus' supplementation in the cognitive health of older adults in the context of plant-based diets. (cyfredol)

PhD

Goruchwyliwr arall: Dr Amy Griffiths
Dietary Affordance: A Novel Concept to Identify Individual’s at Risk of Consuming a Sustainable but Unhealthy Diet. (cyfredol)

PhD

Goruchwyliwr arall: Dr Amy Griffiths
Beneficial Effects of Hesperidin on Interoception and Subjective Fatigue in Multiple Sclerosis (MS)«br /»«br /»«br /» (cyfredol)

PhD

Goruchwyliwr arall: Dr Owain Howell
An interdisciplinary examination of digital phenotyping in relation to unhealthy snacking - An HCI &amp;amp;amp;amp;amp;amp;amp;amp; Health Psychology approach (cyfredol)

PhD

Goruchwyliwr arall: Prof Jaynie Rance
AGE DIFFERENCES IN OBESOGENIC EATING BEHAVIOUR: THE ROLE OF INTEROCEPTION (cyfredol)

PhD

Goruchwyliwr arall: Prof David Benton

Goruchwyliwr arall: Prof David Benton
The effect of interception on elite human performance (dyfarnwyd 2023)

PhD

Goruchwyliwr arall: Prof David Benton
The influence of diet on glycaemic control, sleep, and cognition. (dyfarnwyd 2024)

PhD

Goruchwyliwr arall: Prof David Benton

Modiwlau a Addysgir

PS-M24 Research Project

The research module will involve constructing and executing a substantial research project, usually conducted in connection to an abnormal and clinical research topic/theme. Previous research projects have spanned various applicable clinical settings linked to NHS trusts, mental health charities, forensic units and topics generated by academics based within the department of psychology. We also encourage students who come to the program with connections as a consequence of previous professional experience, to undertake projects that are linked to interests they have already established.
PSY319 Independent Research Project

Students conduct an independent research project under the supervision of a member of staff. The research topic is decided in conjunction with supervisors and Research topics. Students must design, conduct, analyse and write up a piece of research in order to achieve Graduate Basis for Chartership with the British Psychological Society (BPS). They must also complete an Ethical Considerations Form, showing that they have considered and resolved ethical issues relating to their project, and that they have implemented appropriate best practices for improving the reproducibility of their research.
PSY319W Prosiect Ymchwil Annibynnol

Mae myfyrwyr yn cynnal prosiect ymchwil annibynnol dan oruchwyliaeth aelod o staff. Penderfynir ar bwnc yr ymchwil ar y cyd â goruchwylwyr a phynciau Ymchwil. Rhaid i fyfyrwyr ddylunio, cynnal, dadansoddi ac ysgrifennu darn o ymchwil er mwyn cyflawni Sail Graddedig ar gyfer Siarter gyda Chymdeithas Seicolegol Prydain (BPS). Rhaid iddynt hefyd lenwi Ffurflen Ystyriaethau Moesegol, gan ddangos eu bod wedi ystyried a datrys materion moesegol sy'n ymwneud â'u prosiect, a'u bod wedi gweithredu arferion gorau priodol ar gyfer gwella atgynyrchioldeb eu hymchwil.
PSY325 Independent Research Project - Joint Honours

Students conduct an independent research project under the supervision of a member of staff. The research topic is decided in conjunction with supervisors and research topics. Students must design, conduct, analyse and write up a piece of research in order to achieve Graduate Basis for Chartership with the British Psychological Society (BPS). They must also complete an ethical considerations form, showing that they have considered and resolved ethical issues relating to their project, and that they have implemented appropriate best practices for improving the reproducibility of their research.
PSY325W Prosiect Ymchwil Annibynnol - Anrhydeddau ar y Cyd

Mae myfyrwyr yn cynnal prosiect ymchwil annibynnol dan oruchwyliaeth aelod o staff. Penderfynir ar bwnc yr ymchwil ar y cyd â goruchwylwyr a phynciau ymchwil. Rhaid i fyfyrwyr ddylunio, cynnal, dadansoddi ac ysgrifennu darn o ymchwil er mwyn cyflawni Sail Graddedig ar gyfer Siarter gyda Chymdeithas Seicolegol Prydain (BPS). Rhaid iddynt hefyd lenwi ffurflen ystyriaethau moesegol, gan ddangos eu bod wedi ystyried a datrys materion moesegol sy'n ymwneud â'u prosiect, a'u bod wedi gweithredu arferion gorau priodol ar gyfer gwella atgynyrchioldeb eu hymchwil.
PSY351 Nutrition and Behaviour

After initially discussing both macro- and micro-nutrients their roles in the development of the brain and their influence on mood and cognition will be examined. The influence of diet at different stages of the entire life cycle will be considered: in particular in the early stages when the brain is developing and in the aging process. Specifically their role in the development of dementia will be discussed.
PSY358 Psychology of Sport and Exercise

This module will examine psychological factors as they relate to exercise and sport. Questions addressed will include: Why do athletes fail to perform under pressure? Are athletes born or made? What are the long term consequences of sports related concussion? What psychological factors contribute to expert performance? Are athletes at an increased risk of eating disorders and drug abuse? Can physical activity / exercise be used to enhance mental health? An emphasis on the application of mental skills training (e.g. self-talk, imagery, biofeedback) will be evident throughout the module.

Grantiau a Phrosiectau Allweddol

'PI: The influence of glycaemic load on sleep and memory consolidation' 2019

, 86K
'PI: The influence of fruit juice consumption during pregnancy and infancy on growth, dietary style, cognitive and emotional development' 2017

, 42K
'PI: The influence of cinnamon on glycaemic control' 2017

, 36K
'PI: Psychological mechanisms underlying the association between happiness and productivity' 2016

, Leverhulme 10K
'CI: The impact of a brief mindfulness intervention on prisoners and staff in a Category B prison' 2017

Gyda Professor Jason Davies, 10K
'CI: The influence of minor changes in hydration on brain functioning' 2015

Gyda Professor David Benton, 100K

Hanes Gyrfa

Darlithydd, Prifysgol Abertawe

2015 - 2017
Uwch-Ddarlithydd, Prifysgol Abertawe

2017 - 2019
Athro Cyswllt, Prifysgol Abertawe

2019 - Presennol

Ymgysylltu Cyhoeddus

Mai 2018 “Chi yw'r hyn rydych chi'n ei fwyta: y wyddoniaeth y tu ôl i'r penawdau” Peint Gwyddoniaeth Abertawe Arddangosfeydd a chyflwyniadau Maethiad rheolaidd yng Ngŵyl Gwyddor Gymdeithasol ESRC, Gŵyl Wyddoniaeth Prydain, Gŵyl Wyddoniaeth Abertawe ac ati.

Cyflwyniadau, Darlithoedd a Chynadleddau a wahoddwyd

Trafodaeth panel arbenigol: Seicoleg bwyta ffrwythau a llysiau

2019

Uwchgynhadledd Sudd, Antwerp, Brwsel

Dr Hayley Young

Rhif ffôn

Cyfeiriad ebost

Dolenni Ymchwil

Trosolwg

Meysydd Arbenigedd

Uchafbwyntiau Gyrfa

Uchafbwyntiau Ymchwil

Holl Ymchwil

Using Dietary Pattern Analysis to Understand the Relationship Between Nutrition and Neurodegeneration (cyfredol)

The role of Taurine and 'peak focus' supplementation in the cognitive health of older adults in the context of plant-based diets. (cyfredol)

Dietary Affordance: A Novel Concept to Identify Individual’s at Risk of Consuming a Sustainable but Unhealthy Diet. (cyfredol)

Beneficial Effects of Hesperidin on Interoception and Subjective Fatigue in Multiple Sclerosis (MS)«br /»«br /»«br /» (cyfredol)

An interdisciplinary examination of digital phenotyping in relation to unhealthy snacking - An HCI &amp;amp;amp;amp;amp;amp;amp;amp;amp; Health Psychology approach (cyfredol)

AGE DIFFERENCES IN OBESOGENIC EATING BEHAVIOUR: THE ROLE OF INTEROCEPTION (cyfredol)

The effect of interception on elite human performance (dyfarnwyd 2023)

The influence of diet on glycaemic control, sleep, and cognition. (dyfarnwyd 2024)

PS-M24 Research Project

PSY319 Independent Research Project

PSY319W Prosiect Ymchwil Annibynnol

PSY325 Independent Research Project - Joint Honours

PSY325W Prosiect Ymchwil Annibynnol - Anrhydeddau ar y Cyd

PSY351 Nutrition and Behaviour

PSY358 Psychology of Sport and Exercise

'PI: The influence of glycaemic load on sleep and memory consolidation' 2019

'PI: The influence of fruit juice consumption during pregnancy and infancy on growth, dietary style, cognitive and emotional development' 2017

'PI: The influence of cinnamon on glycaemic control' 2017

'PI: Psychological mechanisms underlying the association between happiness and productivity' 2016

'CI: The impact of a brief mindfulness intervention on prisoners and staff in a Category B prison' 2017

'CI: The influence of minor changes in hydration on brain functioning' 2015

Darlithydd, Prifysgol Abertawe

Uwch-Ddarlithydd, Prifysgol Abertawe

Athro Cyswllt, Prifysgol Abertawe

Trafodaeth panel arbenigol: Seicoleg bwyta ffrwythau a llysiau

An interdisciplinary examination of digital phenotyping in relation to unhealthy snacking - An HCI &amp;amp;amp;amp;amp;amp;amp; Health Psychology approach (cyfredol)